the ramen blog & other goodies!

Three years ago today, ramenramenramen burst forth from our ramen bowl and onto the interwebs to share our love of ramen with you. To celebrate, we’ve completely remodeled our site and added new features!

If you’re new to the site, please click on our site guide for some explanation about how specific features work.

Let us know what you think! We love feedback, both good and bad. Like what you see? Disagree about something that we’ve said? Leave us a comment on a post and let us know! Prefer to send a private message? Simply click on the “Contact” link at the top of the page or on the right sidebar to send us a message.

A big thank you to all our loyal readers and fellow ramen fans!

And don’t forget to vote on whether or not you like the new look. The poll is on the right sidebar, below the Categories section.

P.S. If we managed to break anything with the remodeled web site, please let us know. Thanks!

10:10am: Wow, that was fast…apparently Internet Explorer doesn’t like our fancy new random-header-picture feature…the one that works with every other freaking browser we’ve tested. While we work on a fix, if you see a great big blank area in the header where the picture is supposed to be, just imagine a close-up of the lushiest, tastiest bowl of ramen you’ve ever seen, and picture it right there. Thanks!

Apparently, now is a really good time for fellow ramen blogger Keizo to be in Japan. The Aqua City mall in Odaiba, Japan has set up (for a limited time only!) a “ramen hall” featuring 6 different regional styles of ramen, complete with iron chef-like profiles of the chefs behind the ramen. Personally, I would love to try the there’s-plenty-of-chashu-but-where’s-the-ramen ramen at Bannai Syokudou, though the rich black shoyu ramen at Menya Iroha looks darn tempting too. If anyone’s anywhere near Tokyo, and you’re reading this blog, run, don’t walk, to Odaiba! It’s not that far!

via Sky Walker (who also has a lot more tempting pictures of this special occasion.)

Almost a year after we reported on Nissin’s new refillable Cup Noodles, environmental blog treehugger steps in with more details and pictures. I really like the fact that you can design your own cup liner, and as much as I’d have a blast designing my own “Cup”, since the liner is presumably made of paper…isn’t that like two steps forward, one step back? Still, it is a big step forward and we’re still eagerly forward to the day when these are available in the U.S. Nissin, are you listening?

South Korean artist Sang-Wook Lee creates works of art…from instant ramen! One art show used 20,000 packages of instant ramen and took him and his volunteer students 5 days just to open the packages!

Check out the amazing video of his art at cnn.com

(and a tip of the hat to Jake for the heads up!)

As you may already know, we’ve been experiencing technical difficulties. Our web site might not load, might load slowly, or might just decide to take over your computer and show you nothing but ramen websites from now on. I really don’t know at this point.

Please bear with us as we feverishly beg our host provider to fix the problem and stare helplessly at the server status page, waiting for the all-clear.

you’re really supposed to add your own ingredients to this type of box ramen, like veggies and onions and maybe some meat…without additional goodies, it’s very very average…both the noodles and the soup is just boooring…it gets a 5