Tag: miso

ramen rating: breadbar ramen yatai – los angeles, ca

Trendy ramen comes of age in L.A. at BREADBAR (apparently, they don’t believe in lower case letters). Bakery and…well, “bread bar” by day, BREADBAR turns into a pop-up ramen yatai (food stand) serving “gourmet street food” by night and features guest chef Kazuo Shimamura from Ironnori Concepts. Their ramen selection ranges from the classics (shio, shoyu, miso, and spicy miso)… Read more →

ramen rating: nissin gotochi hokkaido kegani

“Nissin gotochi Hokkaido kegani instant ramen.” This may be the first time the name of the instant ramen is longer than the review…almost… So we’ve got fancy packaging? Check. Promises of Hokkaido miso seafood goodness? Check. The reality? Well…not quite. The soup has a pleasantly light miso smell and taste, but there isn’t much of a detectable seafood flavor. The… Read more →

ramen quick review: santouka ltd ed awase aji ramen – costa mesa, ca

Santouka Ramen recently offered a limited edition, and very tasty toromi shoyu ramen, so when I found out they were offering another limited edition ramen…guess where I was this morning? The ramen offered this time is an awase aji ramen (literally combination flavor ramen). As with last time, it’s also limited to 20 bowls a day, and this time, it’s… Read more →

ramen rating: ichiza – las vegas, nv

Las Vegas. Sin city. The city of glittering towers. Where every casino outdoes the last in size, opulence, and sheer luxuriousness. Where every celebrity chef worth his or her Food Network credentials race to bring you their latest and greatest twist on the future of fine dining. But what about the simple foods? What if you’re in the food for… Read more →